terug naar top

Stay informed

Leave your details and receive our newsletter

* indicates required

Sustainability accreditation plays a part in the choice for a restaurant


Horecava stand.jpg

The Dutch Catering Sector Tradeshow, the Horecava, is considering to implement a sustainability accreditation for Dutch restaurants. Reason for this was a research done among catering sector visitors and professionals. From this research it became clear among other things, that 75% of restaurant visitors take the sustainability accreditation into consideration before choosing which restaurant to visit. A quart of all visitors actually indicated that a sustainability accreditation plays a decisive role in the choice for which restaurant to visit. Catering Sector professionals, however, seem to underestimate the effect of a sustainability accreditation on their revenue.

KeyKeg ensures a longer shelf life for beverages on tap and consequently less waste. Moreover, the keg has a 100% recyclability , no cleaning is needed for the keg and transport is reduced with approximately 65%. Thus, KeyKeg is a very sustainable means of packaging and therefore enables Catering Sector entrepreneurs to work in a more sustainable way. 

The environmentally friendly one-way keg

We take our environment into account, even during the design phase. A KeyKeg more than meets European Union environmental criteria. The KeyKeg Slimline will eventually be made from over 50% recycled PET, and our goal is to recycle every KeyKeg to produce new KeyKegs.

Read more

Use our advanced search system to find the KeyKeg users in your area.

Go to KeyKeg users
Cider producer
Beverage distributors