Kombucha Kegs | Keg kombucha fresh on tap

Kombucha Keg range

Your kombucha, hard kombucha and fermented beverages reach consumers all over the world as fresh as the day they were produced. Kombucha Kegs offer maximum shelf life, stable handling, stackability and custom branding possibilities. A sustainable solution that allows your kombucha to be served by the glass, from the tap.

KeyKeg 10 L

KeyKeg 20 L

KeyKeg 30 L

Keep your kombucha fresh

Kombucha Keg Bag-in-Keg™ Technology locks in kombucha freshness, maintains high-quality flavour and maximises shelf life. A laminated, airtight light barrier keeps dispense gas and kombucha separate, preventing contamination. Your kombucha reaches consumers all over the world as fresh as the day it was produced.

Be environmentally friendly by using sustainable kombucha Kegs

Help protect natural resources, reduce waste and limit the use of water, chemicals and fuel with recyclable kombucha Kegs. Choose sustainable packaging for your kombucha to prevent empty Kegs from being incinerated or used as landfill.

Discover your sustainable, circular Kegs

Benefit from practical and versatile beverage Kegs

How does practical and versatile KeyKeg enhance your business?

Maximise investment
Save time
Eliminate overheads
Discover business opportunities
Satisfy market demand
Choose sustainability
Optimise service
Pour consistently

Protect resources with sustainable and circular beverage Kegs

How does sustainable and circular KeyKeg help you be environmentally responsible?

View sustainability numbers
Transport lightweight Kegs
Produce less harmful waste

Safely protect your kombucha

KeyKeg features strong, safe and damage-resistant Double Wall™ Technology. Protect your kombucha and increase safety during filling, transport, handling and dispense. Choose a kombucha Keg that safeguards against spoilage, hospitality hazards and frontline-employee injury. KeyKeg also withstands high internal pressure, ideal for diverse climatic conditions.

Maximise kombucha-Keg storage and handling

The ergonomic, easy-to-handle grip ring and basecup make our lightweight, ergonomic kombucha Kegs stable and stackable. Optimise hospitality storage space and safely load pallets for effortless kombucha distribution. A filled kombucha Keg requires no heavy lifting equipment, trollies, hand trucks or carts.

Increase kombucha brand awareness

KeyKeg is available with custom kombucha-Keg sleeves that complement your branding strategy. Increase awareness about your kombucha brands with maximum hospitality exposure in a crowded marketplace. Elevate your identity while promoting the benefits of distributing kombucha in Kegs.

Download KeyKeg flyer

What the KeyKeg Community says

"We choose KeyKeg because of its ease of use and because importers ask us to supply our beer in KeyKeg for their clients."

JAMES BUCHANAN

Export Manager at Thornbridge

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What the KeyKeg Community says

"We are very happy with KeyKeg. The quality of our beer in KeyKeg is always very good. The Kegs are convenient to use, and the price is excellent."

CHRIS BATEMAN

Export Manager, Lervig

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What the KeyKeg Community says

"KeyKeg is the greatest solution for ensuring the taste and quality of our beer reaches customers exactly as we intended. It's the craft-beer industry standard, and KeyKeg circularity also fits our philosophy for running a sustainable, honest and open business."

KOEN OVEREEM

Owner and Brewer, Rock City Brewing

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What the KeyKeg Community says

"We look forward to introducing PB Packaging's long-established customer network to KeyKeg's innovative solution for the packaging of beverages. In addition to KeyKeg's ability to maintain freshness we are particularly excited by the sustainability credentials of KeyKeg, which includes the use of recycled materials and its recyclability."

ANDREW ALLSOP

Executive Manager, PB Packaging

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What the KeyKeg Community says

“Beer packaging is crucial in keeping the beer fresh, to keep the flavours as we have intended it. KeyKeg allows us to package our beer with minimal oxygen pick up, to prevent beer from oxidizing.”